NO-Stavanger: Prodotti alimentari e bevande

Paese :

Norvegia

Città/Luogo:

STAVANGER

Numero di Bandi di Gara/Contratti:

eu:148053-2008

Data di pubblicazione :

Jun 7, 2008

Data limite :

Aug 11, 2008

Compratori:

PETROLEUM SAFETY AUTHORITY (PSA)

Lingua Originale:

Inglese

Indirizzo :

PETROLEUM SAFETY AUTHORITY (PSA)
STAVANGER
Norvegia

Sito Web :

www.psa.no

Tipo del bando digara: 3210
-
Avviso di gara
Regolamento dell'acquisizione
: Spazio economico europeo (SEE), con partecipazione dei paesi AAP
Pubblicazione del bollettino ufficiale dell'Unione Europea : 110/2008
, #
148053-2008
Natura del contratto : Appalto di forniture
Tipo di procedura

: Procedura aperta
Tipo d'offerta richiesta: Offerta globale o parziale
Criteri d'aggiudicazione : Offerta economicamente più vantaggiosa

Sommario:
BANDO DI GARA
Forniture
SEZIONE I: AMMINISTRAZIONE AGGIUDICATRICE
I.1) DENOMINAZIONE, INDIRIZZI E PUNTI DI CONTATTO: Petroleum Safety
Authority (PSA), Professor Olav Hanssens vei 10, p.o. box 599, Contattare:
HSE Management and Legal Affairs/Canteen, All'attenzione di: Ole Andreas
Bull/Jan-Helge Sandve, N-4003 Stavanger. Tel. (47) 51 87 60 50. E-mail:
ole.andreas.bull@ptil.no.
Indirizzo(i) internet:
Amministrazione aggiudicatrice: www.psa.no.
Profilo di committente: http://www.doffin.no/Search/
Search_Switch.aspx?ID=128867.
Ulteriori informazioni sono disponibili presso: Petroleum Safety Authority
(PSA), Professor Olav Hanssens vei 10, p.o. box 599, Contattare: HSE
Management and Legal Affairs/Canteen, All'attenzione di: Ole Andreas
Bull/Jan-Helge Sandve, N-4003 Stavanger. Tel. (47) 51 87 60 50. E-mail:
ole.andreas.bull@ptil.no. Indirizzo Internet (URL):
http://www.doffin.no/Search/Search_Switch.aspx?ID=128867.
Il capitolato d'oneri e la documentazione complementare (inclusi i
documenti per il dialogo competitivo e per il sistema dinamico di
acquisizione) sono disponibili presso: I punti di contatto sopra indicati.
Le offerte o le domande di partecipazione vanno inviate a: I punti di
contatto sopra indicati.
II.1) DESCRIZIONE
II.1.6) CPV (Vocabolario comune per gli appalti): 15000000, 01121200,
15110000, 05000000, 15981000, 15981310, 15861000, 15500000, 15810000,
01900000, 05100000, 15100000, 15130000, 15243000, 15300000, 15330000,
15550000, 15610000, 15800000, 15811000, 15811100, 15813000.
Descrizione: Prodotti alimentari e bevande.
Ortaggi a frutto.
Carne.
Pesci, prodotti della pesca ed altri sottoprodotti della pesca.
Acqua minerale.
Ghiaccio.
Caffè.
Prodotti lattiero-caseari.
Prodotti di panetteria, prodotti di pasticceria fresca e dolci.
Prodotti agricoli.
Pesce.
Prodotti di origine animale, carne e prodotti a base di carne.
Prodotti a base di carne.
Preparati a base di pesce.
Frutta, verdura e prodotti affini.
Frutta e verdura.
Prodotti lattiero-caseari assortiti.
Prodotti della macinazione.
Prodotti alimentari vari.
Prodotti della panificazione.
Pane.
Alimenti per la colazione.
SEZIONE IV: PROCEDURA
IV.3) INFORMAZIONI DI CARATTERE AMMINISTRATIVO
IV.3.3) Condizioni per ottenere il capitolato d'oneri e la documentazione
complementare oppure il documento descrittivo
IV.3.4) Termine per il ricevimento delle offerte o delle domande di
partecipazione: 11.8.2008 - 12:00.
IV.3.6) Lingue utilizzabili per la presentazione delle offerte/domande di
partecipazione: Altra: Norwegian.

Testo originale
:
CONTRACT NOTICE
Supplies
SECTION I: CONTRACTING AUTHORITY
I.1) NAME, ADDRESSES AND CONTACT POINT(S): Petroleum Safety Authority
(PSA), Professor Olav Hanssens vei 10, p.o. box 599, Contact: HSE
Management and Legal Affairs/Canteen, Attn: Ole Andreas Bull/Jan-Helge
Sandve, N-4003 Stavanger. Tel. (47) 51 87 60 50. E-mail:
ole.andreas.bull@ptil.no.
Internet address(es):
General address of the contracting authority: www.psa.no.
Address of the buyer profile: http://www.doffin.no/Search/
Search_Switch.aspx?ID=128867.
Further information can be obtained at: Petroleum Safety Authority (PSA),
Professor Olav Hanssens vei 10, p.o. box 599, Contact: HSE Management and
Legal Affairs/Canteen, Attn: Ole Andreas Bull/Jan-Helge Sandve, N-4003
Stavanger. Tel. (47) 51 87 60 50. E-mail: ole.andreas.bull@ptil.no. URL:
http://www.doffin.no/Search/Search_Switch.aspx?ID=128867.
Specifications and additional documents (including documents for
competitive dialogue and a dynamic purchasing system) can be obtained at:
As in above-mentioned contact point(s).
Tenders or requests to participate must be sent to: As in above-mentioned
contact point(s).
I.2) TYPE OF THE CONTRACTING AUTHORITY AND MAIN ACTIVITY OR ACTIVITIES:
Ministry or any other national or federal authority, including their
regional or local sub-divisions.
General public services.
SECTION II: OBJECT OF THE CONTRACT
II.1) DESCRIPTION
II.1.1) Title attributed to the contract by the contracting authority:
Purchase of foodstuffs for a canteen.
II.1.2) Type of contract and location of works, place of delivery or of
performance: Supplies.
Purchase.
Main place of delivery: Stavanger, Norway.
II.1.3) The notice involves: The establishment of a framework agreement.
II.1.4) Information on framework agreement: Framework agreement with
several operators.
Maximum number of participants to the framework agreement envisaged: 9.
Duration of the framework agreement: Duration in year(s): 2
Estimated total value of purchases for the entire duration of the
framework agreement:
Estimated value excluding VAT: 4 000 000 NOK.
II.1.5) Short description of the contract or purchase(s): A complete
description of the assignment is found in the tender documents, which can
be downloaded from Doffin. The PSA is situated in Stavanger and has
approx. 160 employees. The PSA and the Norwegian Petroleum Directorate
(with approx. 200 employees) are housed together and when the Directorate
was split and the PSA established (1.1.2004), it was decided that some
services would be for both public bodies, even if the service is organised
in only one of the bodies. Such a service is the canteen, which is run by
the PSA, but also serves the Norwegian Petroleum Directorate. The canteen
has 7 employees which make up 5,5 manlabour years.
II.1.6) Common procurement vocabulary (CPV): 15000000, 01121200,
01900000, 05000000, 05100000, 15100000, 15110000, 15130000, 15243000,
15300000, 15330000, 15500000, 15550000, 15610000, 15800000, 15810000,
15811000, 15811100, 15813000, 15861000, 15981000, 15981310.
II.1.7) Contract covered by the Government Procurement Agreement (GPA):
Yes.
II.1.8) Division into lots: Yes.
Tenders should be submitted for: one or more lots.
II.2) QUANTITY OR SCOPE OF THE CONTRACT
II.2.2) Options: Yes.
Description of these options: Option 1 + 1 year.
INFORMATION ABOUT LOTS
LOT NO Gr1
TITLE: Groceries
1) SHORT DESCRIPTION: Product group 1 - Groceries.
2) COMMON PROCUREMENT VOCABULARY (CPV): 15000000.
3) QUANTITY OR SCOPE: 1 of 9 product groups.
Estimated cost excluding VAT: 1 036 000 NOK.
LOT NO Gr2
TITLE: Fruit etc.
1) SHORT DESCRIPTION: Product group 2 - Fruit etc. - fresh fruit,
vegetables and potatoes.
2) COMMON PROCUREMENT VOCABULARY (CPV): 01121200.
3) QUANTITY OR SCOPE: 1 of 9 product groups.
Estimated cost excluding VAT: 908 000 NOK.
LOT NO Gr3
TITLE: Meat
1) SHORT DESCRIPTION: Product group 3 - meat products.
2) COMMON PROCUREMENT VOCABULARY (CPV): 15110000.
3) QUANTITY OR SCOPE: 1 of 9 product groups.
Estimated cost excluding VAT: 514 000 NOK.
LOT NO Gr4
TITLE: Fish etc.
1) SHORT DESCRIPTION: Product group 4 - Fish etc. - fish, shellfish and
fish food.
2) COMMON PROCUREMENT VOCABULARY (CPV): 05000000.
3) QUANTITY OR SCOPE: 1 of 9 product groups.
Estimated cost excluding VAT: 420 000 NOK.
LOT NO Gr7
TITLE: Mineral water
1) SHORT DESCRIPTION: Product group 7 - Mineral water.
2) COMMON PROCUREMENT VOCABULARY (CPV): 15981000.
3) QUANTITY OR SCOPE: 1 of 9 product groups.
Estimated cost excluding VAT: 116 000 NOK.
LOT NO Gr8
TITLE: Ice cream
1) SHORT DESCRIPTION: Product group 8 - Ice cream.
2) COMMON PROCUREMENT VOCABULARY (CPV): 15981310.
3) QUANTITY OR SCOPE: 1 of 9 product groups.
Estimated cost excluding VAT: 48 000 NOK.
LOT NO Gr9
TITLE: Coffee
1) SHORT DESCRIPTION: Product group 9 - Coffee - FairTrade.
2) COMMON PROCUREMENT VOCABULARY (CPV): 15861000.
3) QUANTITY OR SCOPE: 1 of 9 product groups.
Estimated cost excluding VAT: 254 000 NOK.
LOT NO Gr5
TITLE: Milk etc.
1) SHORT DESCRIPTION: Product group 5 - milk etc. - dairy products.
2) COMMON PROCUREMENT VOCABULARY (CPV): 15500000.
3) QUANTITY OR SCOPE: 1 of 9 product groups.
Estimated cost excluding VAT: 380 000 NOK.
LOT NO Gr6
TITLE: Bread etc.
1) SHORT DESCRIPTION: Product group 6 - bread etc. - bread and
confectioner products.
2) COMMON PROCUREMENT VOCABULARY (CPV): 15810000.
3) QUANTITY OR SCOPE: 1 of 9 product groups.
Estimated cost excluding VAT: 340 000 NOK.
SECTION III: LEGAL, ECONOMIC, FINANCIAL AND TECHNICAL INFORMATION
III.1) CONDITIONS RELATING TO THE CONTRACT
III.1.2) Main financing conditions and payment arrangements and/or
reference to the relevant provisions regulating them: See the tender
documents.
III.1.4) Other particular conditions to which the performance of the
contract is subject: No.
III.2) CONDITIONS FOR PARTICIPATION
III.2.1) Personal situation of economic operators, including requirements
relating to enrolment on professional or trade registers: Information and
formalities necessary for evaluating if requirements are met: (1) Company
registration certificate
(2) Value added tax certificate (national requirement)
(3) Company tax certificate (national requirement)
(4) Self-declaration in compliance with Appendix 2 (HSE) of the Norwegian
procurement regulations (national requirement)
The contracting authority requires that tenderers who would like to
participate in the competition, prove that they are registered in a trade
register or other company register as mandated in the law in the country
where the company is established. Documentation (e.g. company registration
certificate) shall be enclosed with the tender.
III.2.2) Economic and financial capacity: Information and formalities
necessary for evaluating if requirements are met: (1) The company’s most
recent annual report including new information of relevance to the
company’s accounting figures
(2) Presentation of the company’s annual accounts, or extracts thereof
Tenderers shall enclose the company's last annual accounts with notes and
the auditor's report.
III.2.3) Technical capacity: Information and formalities necessary for
evaluating if requirements are met: (1) A list of the principal deliveries
effected, or main services provided, by the company, in the past three
years, with the values, dates and recipients (for supply and service
contracts)
(2) A statement of the quality assurance/quality control system operated
by the company
(3) Other documentation required (please state below)
A copy of a certificate issued by a public quality control institution
shall be enclosed or a description of the company's quality assurance
methods for procurement, production, storage, cooling, freezing and
transport of the products.
Minimum level(s) of standards possibly required: E-mail addresses and
names of contact persons at previous customers as specified in point 1
above.
SECTION IV: PROCEDURE
IV.1) TYPE OF PROCEDURE
IV.1.1) Type of procedure: Open.
IV.1.2) Limitations on the number of operators who will be invited to
tender or to participate:
IV.2) AWARD CRITERIA
IV.2.1) Award criteria: The most economically advantageous tender in
terms of the criteria stated in the specifications, in the invitation to
tender or to negotiate or in the descriptive document.
IV.2.2) An electronic auction will be used: No.
IV.3) ADMINISTRATIVE INFORMATION
IV.3.1) File reference number attributed by the contracting authority:
08/10 - Tilbud næringsmidler 2008.
IV.3.3) Conditions for obtaining specifications and additional documents
or descriptive document
IV.3.4) Time-limit for receipt of tenders or requests to participate:
11.8.2008 - 12:00.
IV.3.6) Language(s) in which tenders or requests to participate may be
drawn up: Other: Norwegian.
IV.3.7) Minimum time frame during which the tenderer must maintain the
tender: Until: 10.11.2008.
IV.3.8) Conditions for opening tenders: Date: 11.8.2008 - 13:00.
Place: Petroleum Safety Authority (PSA) Stavanger Norway.
SECTION VI: COMPLEMENTARY INFORMATION
VI.3) ADDITIONAL INFORMATION: (NT Ref:129544).
VI.5) DATE OF DISPATCH OF THIS NOTICE: 5.6.2008.

NO-Stavanger: Prodotti alimentari e bevande

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